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| Roccardo LANGHE NEBBIOLO Denominazione di Origine Controllata |
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| name | Roccardo is a wine from the Rocche sub-zone | |||||||
| Grape | Nebbiolo 100% | |||||||
| Vineyards | In La Morra and Verduno, a total of Ha 1,15 | |||||||
| Soil type | Calcareous | |||||||
| Yields per hectare | 50 Hl/Ha – 1,80 Kg per vine | |||||||
| Density of plants | 3.900-4.200 vines/Ha | |||||||
| Winemaking | Maceration for 8-10 days at 26°C | |||||||
| Ageing | The wine ages for twelve months partly in Slavonian oak casks, partly in French oak barrels. It is then blended and rests in bottle for six months. |
| ROCCHE COSTAMAGNA - Azienda Agricola e
Cantina Via Vittorio Emanuele, 8 - 12064
La Morra (CN) - Italy Tel. +39 (0)173 50 92 25 Fax. +39 (0)173 50 92 83 - barolo@rocchecostamagna.it Copyright © 2006. Tutti i diritti riservati - Privacy - credits |